
Dal Bhat Tarakari
Everyday Staple Food of Nepalese People! Dal bhat (Nepali: दालभात) is a traditional Nepali staple food consisting of cooked or steamed rice or sometimes other cereal bhat and lentil soup Dal. It is generally eaten twice a day: mid-morning and early evening. Bhat means boiled rice. At higher elevations where rice does not grow well, [...]