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3 August, 2020

Quinoa Salad (जुनेलो अचार)

Quinoa Salad (जुनेलो अचार)
Posted in : American, Appetizer, Healthy on by : Sunita Dhungana

Originally Published: Jan 27, 2015 Quinoa [pronounced KEEN-wah], an ancient whole grain, is not only high in protein, iron, and fiber, it also is gluten-free. Quinoa (जुनेलाे) has the perfect balance of all nine amio acids essential for nutrition. Quinoa  is very low in Cholesterol and Sodium. It is also a good source of Magnesium, Phosphorus, and
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2 August, 2020

Momo dipping sauce (गोलभेडा र तिल को अचार)

Momo dipping sauce (गोलभेडा र तिल को अचार)
Posted in : Condiments, Indian, Nepali on by : Sunita Dhungana

Originally Published: Nov 19, 2014 Momos are made with a simple flour-and-water dough—white  flour is generally preferred. The filling may be one of the several meat or veggie mixtures. In Nepal, chicken, goat meat, buffalo meat, and pork are the most popular. Minced meat is combined with any or all of the following: shredded cabbage,
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2 August, 2020

Almond Chocolate Cluster

Almond Chocolate Cluster
Posted in : American, Desert on by : Sunita Dhungana

Originally Published: Oct 9, 2014 Welcome your holiday season with a delicious homemade treat. Here is a speedy microwave recipe that calls for just three ingredients, which is a time and money saver. These almond chocolate clusters are perfect holiday treat, a delicious snack anytime, or a great homemade gift for the health–conscious person. Ingredients:
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2 August, 2020

Banana Oatmeal Cookies

Banana Oatmeal Cookies
Posted in : American, Breakfast on by : Sunita Dhungana

Originally Published: Sep 6, 2014 Don’t know what to do with old ripe bananas? Here is a delicious cookie recipe to use up old bananas. These healthy banana-oatmeal cookies are flour free, sugar free, gluten-free, and take about five minutes to put together and asks for just two mandatory ingredients. It cannot get easier than this!  Ingredients:
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